Green Mountain Bloomery
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Start with a clean vessel

Use vinegar or lemon juice to cut through detergent buildup in your vase.  Rinse thoroughly and add fresh, cool water.

Cut your stems

Using sharp pruners, cut the flower stems on a 45 degree angle to allow for maximum hydration.

Keep foliage out of the water

Strip any leaves from the stems that will be submerged in water.

PROVIDE FLOWER FOOD

Flower Food can extend the life of your flowers.  Follow this DIY recipe below using some basic household ingredients.  It's a quick and easy recipe recommended from the Real Flower Co. based in the UK:  


  • 1 pint water
  • 1 tablespoon sugar
  • 2 teaspoons vinegar
  • 1-2 drops of bleach


Add all the ingredients to your vase and give them a stir.

Keep out of direct sunlight

Ambient or diffuse lighting is fine, but keep a good distance from a window that gets harsh direct light.  The water can warm causing an increase in bacterial growth.

Keep a good distance from ripening fruit

As fruit ripens, it emits ethylene gas which can cause the flowers to decline prematurely.

Change the water often and repeat the steps listed above

For your flowers to give their best, it's necessary to repeat all the steps at least every two days.  

Enjoy Your Flowers!

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